Where are the best seafood restaurants?

Fresh lobster, grilled shrimp, and perfectly seared scallops highlight the fresh seafood that has made Long Island one of New York's premier dining destinations. From waterfront restaurants to neighborhood seafood houses, the island's coastal waters supply many of the local favorites enjoyed year-round. File photo: Reaz Design, licensed. — Fresh lobster, grilled shrimp, and perfectly seared scallops highlight the fresh seafood that has made Long Island one of New York’s premier dining destinations. From waterfront restaurants to neighborhood seafood houses, the island’s coastal waters supply many of the local favorites enjoyed year-round. File photo: Reaz Design, licensed.

Long Island is home to some of New York’s finest seafood restaurants, where fresh local fish, oysters, clams, lobster, and other coastal favorites are served year-round. From casual waterfront clam shacks to upscale dining destinations, seafood lovers will find outstanding restaurants throughout Nassau County and Suffolk County.

In Short

Long Island is famous for its fresh oysters, clams, lobster, scallops, striped bass, fluke, and other locally harvested seafood. Whether you’re looking for waterfront dining, a traditional fish market restaurant, or an elegant seafood dinner, you’ll find excellent options across the island.

Where Are the Best Seafood Restaurants on Long Island?

Surrounded by the Atlantic Ocean, Long Island Sound, and numerous bays and harbors, Long Island has developed a rich seafood tradition. Fresh catches arrive daily at restaurants serving everything from raw bars and lobster rolls to seafood platters, grilled fish, and classic New England-style clam chowder.

Many of Long Island’s most popular seafood restaurants are located along the waterfront, where diners can enjoy harbor views while sampling local oysters, littleneck clams, scallops, lobster, and seasonal fish. Others have become neighborhood institutions known for serving fresh seafood for generations.

If you’re looking for a place to start, popular local favorites include Jordan Lobster Farms in Island Park and Claudio’s Restaurant in Greenport. Both have earned outstanding reputations for fresh seafood and have become longtime destinations for both residents and visitors.

Quick Facts

Looking For…	What You’ll Find
Fresh Local Seafood	Oysters, clams, lobster, scallops, fluke, striped bass, bluefish, and seasonal catches.
Popular Nassau County Restaurant	Jordan Lobster Farms – Island Park – https://jordanlobsterfarms.com
Popular Suffolk County Restaurant	Claudio’s Restaurant – Greenport – https://claudios.com
Dining Experience	Waterfront restaurants, raw bars, seafood markets, casual clam shacks, and fine dining establishments.
Signature Dishes	Lobster rolls, oysters on the half shell, fried seafood platters, clam chowder, grilled fish, and steamed clams.

Editorial Note: Recommendations on this page are chosen independently by the LongIslandGuide.com editorial team based on reputation, visitor experience, and local significance. Featured businesses do not pay for placement, and inclusion should not be interpreted as a ranking of all businesses on Long Island.

Whether you’re craving a classic lobster roll overlooking the harbor or a fresh seafood dinner featuring locally harvested oysters and fish, Long Island offers exceptional dining experiences for every taste. With outstanding seafood restaurants across both counties, it’s easy to discover why the island has earned its reputation as one of New York’s premier coastal dining destinations.