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« Viewing recipes  1-10 of 49  |  Next Page »
amaretto scones
Amaretto Scones1/2 cup raisins1 tablespoon Amaretto, or to taste2 cups all-purpose flour1/3 cup granulated sugar2 teaspoons baking powder1/2 teaspoon baking soda1/3 cup cold unsalted butter, cut into pieces1 beaten egg1/4 cup milk1/4 cup, plus 2 tablespoons heavy cream1/2 cup chopped walnuts or pecansConfectioners' sugarBefore starting scones, place raisins in a bowl and cover with Amaretto....
Published on Jun. 23, 2009, 1:49 PM by maggie@northshoremonuments.com  | 0 comment(s)
apple cheddar scones
Apple Cheddar SconesUnlike traditional scone recipes that call for generous amounts of butter and cream, this version is leaner and lighter, though rich in apple flavor. Makes 6 scones.1 1/2 cups all-purpose flour1/2 cup toasted wheat germ3 tablespoons granulated sugar2 teaspoons baking powder1/2 teaspoon salt2 tablespoons butter1 Gala or Golden Delicious apple,    cored and finely chopped1/4...
Published on Jun. 23, 2009, 1:49 PM by maggie@northshoremonuments.com  | 0 comment(s)
heart-shaped cheese scones
Heart-Shaped Cheese Scones2 cups all-purpose flour2 tablespoons granulated sugar1 tablespoon baking powder1 teaspoon salt1/4 teaspoon baking soda1 1/2 cups (6 ounces) shredded Cheddar cheese1 egg1/2 cup sour cream1/4 cup vegetable oil3 tablespoons milkIn a large bowl, combine flour, sugar, baking powder, salt and baking soda; stir in cheese.In another bowl, combine egg, sour cream, oil and...
Published on Jun. 23, 2009, 1:49 PM by maggie@northshoremonuments.com  | 0 comment(s)
Cherry Cream Scones
Cherry Cream Scones3/4 cup dried cherries2 cups all-purpose flour1 tablespoon baking powder1/2 teaspoon salt1/4 cup granulated sugar1 tablespoon lemon zest1 1/4 cups heavy cream2 tablespoons butter, meltedPreheat oven to 425 degrees F.Cover cherries with boiling water, plump for 5 minutes, then drain and pat dry on paper towels.Combine flour, baking powder, salt and sugar in a bowl, mixing well...
Published on Jun. 23, 2009, 1:49 PM by maggie@northshoremonuments.com  | 0 comment(s)
Mandarin Orange Scones
Mandarin Orange Scones1 3/4 cups all-purpose flour2 tablespoons granulated sugar1 1/4 teaspoons baking powder1/4 teaspoon baking soda1/2 teaspoon salt6 tablespoons butter1/2 cup buttermilkZest of 1 orange1 can mandarin oranges, choppedPreheat oven to 425 degrees F.By hand, mix flour, sugar, baking powder, baking soda and salt. Cut in butter. Add buttermilk, orange zest and Mandarin oranges....
Published on Jun. 23, 2009, 1:49 PM by maggie@northshoremonuments.com  | 0 comment(s)
Sweet Cherry Pecan Scones
Sweet Cherry Pecan Scones2 cups dry biscuit mix2 tablespoons granulated sugar1/4 cup chopped pecans1/2 cup milk1 egg, lightly beaten1 cup frozen dark sweet whole cherriesGlaze1 egg1 tablespoon waterSugarPreheat oven to 400 degrees F. Grease a large baking sheet or line with parchment paper; set aside.In a mixing bowl, stir together biscuit mix, sugar and pecans. Add milk, lightly beaten egg and...
Published on Jun. 23, 2009, 1:49 PM by maggie@northshoremonuments.com  | 0 comment(s)
Blueberry Scones
Blueberry Scones3 cups buttermilk baking mix2 tablespoons granulated sugar1 cup fresh or frozen blueberries1/4 cup milk2 eggsGlaze1 egg, well beaten2 tablespoons granulated sugarPreheat oven to 400 degrees F.In medium bowl, combine the baking mix, 2 tablespoons sugar and blueberries. Pour milk in measuring cup. Add the eggs to the milk and beat with a fork until well mixed. Stir liquid into...
Published on Jun. 23, 2009, 1:49 PM by maggie@northshoremonuments.com  | 0 comment(s)
Cheddar Cheese Scones
Cheddar Cheese Scones2 cups all-purpose flour1/2 teaspoon salt2 1/2 teaspoons baking powder4 tablespoons butter1 cup grated Cheddar cheese2/3 cup milkSift together the flour, salt and baking powder. Mix the butter into the flour until it resembles fine bread crumbs. Blend in the cheese. Gradually add the milk, mixing it with a round bladed knife until the dough is soft and manageable. Turn the...
Published on Jun. 23, 2009, 1:49 PM by maggie@northshoremonuments.com  | 0 comment(s)
Cherry-Filled Scones
Cherry-Filled Scones2 cups biscuit baking mix1/3 cup granulated sugar2 tablespoons water1 egg1 cup snipped pitted dark sweet cherries, well drained1 tablespoon butter1 to 2 teaspoons granulated sugarPreheat oven to 350 degrees F.Mix biscuit baking mix, the 1/3 cup sugar, water and egg until dough forms; gently smooth dough into a ball on surface generously dusted with baking mix. Knead 15...
Published on Jun. 23, 2009, 1:49 PM by maggie@northshoremonuments.com  | 0 comment(s)
Chocolate Chip Scones
Chocolate Chip Scones1 3/4 cups all-purpose flour3 tablespoons granulated sugar2 1/2 teaspoons baking powder1/2 teaspoon salt1/3 cup butter1 egg, beaten1/2 cup semisweet chocolate chips4 to 6 tablespoons half-and-half1 egg, beatenIn bowl combine flour, sugar, baking powder and salt. Cut butter into flour mixture until it resembles fine crumbs. Stir in egg, chocolate chips and just enough...
Published on Jun. 23, 2009, 1:49 PM by maggie@northshoremonuments.com  | 0 comment(s)
« Viewing recipes  1-10 of 49  |  Next Page »