| ambrosia fruitcake |
Ambrosia FruitcakeYields 4 1/2 pound cake1 cup all-purpose flour 1 cup candied pineapple, chopped 1 cup candied cherries, chopped 1 cup dried apples, chopped 1/2 cup dried apricots, chopped 1/2 cup dates, chopped 1/2 cup golden raisins 1/2 cup dark raisins 1 cup moist shredded coconut 2 cups chopped walnuts or pecans 2 cups all-purpose flour 1 teaspoon baking powder 1 cup butter, softened 1...
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| banana fruit cake |
Banana Fruit Cake1 cup butter2 cups granulated sugar4 eggs, beaten1 1/2 cups chopped pecans or black walnuts1 1/2 cup raisins6 ripe bananas, mashed2 1/2 teaspoons cinnamon1 1/2 teaspoons ground cloves2 teaspoons baking soda1/2 teaspoon salt3 cups all-purpose flour1 (8 ounce) package chopped dates1/4 pound red and green candied cherries, cut3 pieces candied pineapple, finely cut1 (16 ounce)...
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| apricot brandy fruitcake |
Apricot Brandy Fruitcake1 pound red glacé cherries1 pound green glacé cherries1 pound candied pineapple2 boxes white raisins1 (16 ounce) can peaches, minced, undrained1 cup apricot brandy2 cups butter2 cups granulated sugar11 eggs1 pound pecans4 cups flour1 teaspoon vanilla extract1/2 teaspoon lemon extract1/2 teaspoon saltMix cherries, pineapple, raisins, undrained peaches and apricot...
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| dundee cake |
Dundee CakeThis is a famous old recipe. Serve it with tea, coffee or sherry. To serve it in the traditional style, put the entire loaf on a plate or cutting board, and slice it as you serve it.1 1/2 cups currants1 cup diced mixed candied fruit1 cup dark seedless raisins3/4 cup light seedless raisins1/2 cup halved candied cherries1/2 cup brandy1 1/4 cups softened butter1 cup granulated sugar5...
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| election cake |
Election CakeThis is an old-fashioned Connecticut specialty. Allow plenty of time when you make it.1 cup warm water (not hot)1 package yeast1 tablespoon granulated sugar1 tablespoon vegetable oil2 1/2 cups all-purpose flour1 cup butter2 cups dark brown sugar4 eggs, well beaten1 tablespoon grated lemon rind1 tablespoon lemon juice1 1/2 cups all-purpose flour1 1/2 teaspoons baking soda1/2...
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| fruitcake |
Fruitcake4 1/2 cups chopped pecans3 1/2 cups chopped walnuts2 pounds dates, chopped1 pound candied cherries, cut up1 pound candied pineapple, cut up28 ounces sweetened condensed milk8 ounces shredded coconutCombine all ingredients and mix well with hands. Turn into a greased and floured 10-inch tube pan. Bake at 225 degrees F for about 1 1/2 hours. Cake is done when no milk oozes out when...
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| japanese fruit cake |
Japanese Fruit Cake1 cup butter or margarine, softened2 cups granulated sugar4 eggs3 1/4 cups all-purpose flour2 teaspoons baking powder1 cup milk1 teaspoon vanilla extract1 teaspoon ground cinnamon1 teaspoon ground allspice1/2 teaspoon ground cloves1 cup raisinsLemon-Coconut FrostingPecan halves (for garnish)Cream butter; gradually add sugar, beating well at medium speed of an electric mixer....
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| japanese fruit cake |
Japanese Fruit Cake2 1/2 cups granulated sugar1 cup butter6 eggs (save 2 whites for icing)4 cups cake flour (after sifting)4 teaspoons baking powder1/4 teaspoon salt1 teaspoon vanilla extract1 cup milk or 1 cup buttermilk plus 1 teaspoon baking soda1 (8 ounce) box seeded raisins1 teaspoon cinnamon1 teaspoon allspiceLight Layer Optional Ingredient1 (8 1/4 ounce) can crushed pineapple in heavy...
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| marmalade cake |
Marmalade CakeCake2 cups mixed dried or candied fruit, such as 3/4 cup chopped dried apricots, 1/4 cup chopped citron, and 1 cup dried currants1 cup hot strong tea1/2 cup unsalted butter, softened1 cup packed brown sugar3 eggs1/4 cup tart marmalade2 cups all-purpose flour2 teaspoons baking powder1/2 teaspoon ground ginger1/2 teaspoon ground nutmegPinch of salt1/2 cup chopped...
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| miniature fruit cakes |
Miniature Fruit Cakes1 pound candied cherries, halves3 slices candied pineapple, chopped1 pound chopped dates2 cups pecan halves1 cup all-purpose flour1 cup granulated sugar1/2 teaspoon salt4 eggs, well beaten1 cup butter, meltedBourbonPlace fruit and pecans in bowl. Add flour and mix with hands. Add sugar and salt and mix. Add eggs and butter to fruit mixture. Spoon into greased and floured...
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